Baked Chicken Marinara So Tasty

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Baked Chicken Marinara

Baked Chicken Marinara - fowl portions lined with Parmesan and bread crumbs, fried and protected with a tomato basil marinara sauce, and topped with melted Mozzarella. A flavorful opportunity to chicken parmesan.

Ingredients :

2 tablespoons greater virgin olive oil
three shallots, peeled, finely chopped
four garlic cloves, finely (approximately four teaspoons)
1 28-ounce can overwhelmed tomatoes
2 teaspoons dried oregano
1/4 teaspoon dried crushed pink pepper flakes
half of cup chopped sparkling basil
three/4 cup breadcrumbs
3/four cup grated Parmesan cheese
half of cup all purpose flour
2 large eggs, crushed
9 boneless fowl thighs (skinless or skin-on, your desire), if big portions, then cut in half of
4 tablespoons more virgin olive oil
three/four cup grated mozzarella cheese

Instructions :

Prep : 5M	Cook : 6M	Ready in : 40M

Notes :

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