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Sweet Tea Fried Chicken |
When Lee Brian Schrager shared his recipe for Sweet Tea Fried Chicken we couldn't wait to get a taste! Just one bite of a crispy drumstick and everyone agreed... this chicken sure is flavorful!
Ingredients :
- MARINADE (BRINE)
- 1 quart very strong brewed tea (we used Lipton)
- 1 cup sugar
- 1/2 cup kosher salt
- 2 large lemons, quartered
- Zest of 1 lemon
- 1 quart ice water
- 8 chicken legs and thighs (bone-in and skin-on)
- COATING
- 4 cups all-purpose flour, divided
- 2 cups masa harina (corn meal flour)
- 2 tablespoons Old Bay seasoning
- 1 tablespoon chili powder
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 4 large eggs
- 1/2 cup buttermilk
- Vegetable oil for frying
Instructions :
Prep : | Cook : | Ready in : |
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Notes :
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