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Char Siu Chicken |
Warning: This Char Siu Chicken is surprisingly addictive! You'll surprise how you ever grilled fowl thighs with out this mix of honey, hoisin, garlic, soy sauce, and Chinese 5-spice powder. It's a take-out staple that's easy to make at domestic!
Ingredients :
- 1 huge garlic clove, positioned via a garlic press or minced and mashed
- 1/4 teaspoon Chinese 5-spice powder
- 2 tablespoons honey, ideally amber coloured
- Brimming 2 tablespoons hoisin sauce
- 1 half of tablespoons soy sauce
- 1 tablespoon ketchup
- Scant 2 teaspoons toasted sesame oil
- 1 3/4 pounds boneless, skinless hen thighs (See Recipe Note)
Instructions :
Prep : 5M | Cook : 4M | Ready in : 1H5M |
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Notes :
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